On Tuesday 31st July the Sydney Work Life Balance team held a soup lunch in aid of FDC’s two Oxfam Trailwalker Teams.
Staff members made a variety of soups including curry sweet potato soup, pumpkin soup, corn and chicken soup, ‘Dessert’ soup and a mystery ‘Phantom’ soup.
Over $250 was raised for this worthy cause.
We wish the two FDC teams the best of luck when they compete in the 100 kilometre Hawkesbury to Harbour walk from 24th to 26th August.
To find out more please click here.